Yogourmet Probiotic Yogurt Starter, 6-Count Boxes (Pack of 2)

Yogourmet: Passionate about Yogurt and Kefir since 1983

At Yogourmet, we have been dedicated to the art of yogurt and kefir making since the beginning of our journey in 1983. We have the privilege of serving a diverse community, from passionate homemade enthusiasts to health-conscious individuals seeking the incredible benefits of probiotics and the irresistible taste of fresh dairy products.

Yogourmet Yogurt Starter with Probiotics - 6 Pack Box

Yogourmet Yogurt Starter with Probiotics is an excellent choice for those looking to make delicious, homemade yogurt right in the comfort of their own kitchen. This probiotic yogurt is the perfect snack for those seeking to improve their gut health and boost their immune system. Made with high-quality ingredients and packed with beneficial probiotics, this yogurt starter delivers a delicious flavor along with a host of health benefits, making it the standard for your homemade yogurt.

What's in the box? Each box contains 6 sachets of 3 grams of lyophilized powder. One sachet is to be used for one liter/quart of milk. The product composition includes Maltodextrin and active bacterial cultures (Bifidobacterium longum, Lactobacillus rhamnosus, Lactobacillus casei, Lactobacillus helveticus, Lactobacillus bulgaricus, Lactobacillus acidophilus, Streptococcus thermophilus), and contains Milk.

Yogourmet Starters have a shelf-life of 24 months from the production date. However, they can still be used even after this period has passed, without any health risks. For optimal results, it is recommended to store the starters in a dry, cool place, which will help maintain their potency and ensure consistent, flavorful results.

The Yogourmet Starters are Kosher-certified through Kashrut London Beth Din and Halal-certified through Halal Food Council of Europe.

Step-by-Step Guide to Making Perfect Yogurt at Home 1. Heat one liter of milk to 82°C / 180°F or bring to a boil, then let it cool down to 23-25°C / 73-77°F. 2. Dissolve one sachet in a small amount of the cooled milk in a cup, then pour back into the liter of milk and mix well. 3. Incubate for 9 to 10 hours or until the yogurt has reached the desired firmness. 4. Refrigerate for about 8 hours to stop the incubation process.

Yogourmet: Your Partner for Homemade Products Yogourmet offers a wide range of starters for dairy-based fermented products, including yogurt, yogurt with probiotics, and kefir. Our starters are made with the highest quality ingredients and are designed to create delicious, healthy, and natural fermented dairy products.

Whether you're an experienced fermenter or just starting out, Yogourmet has a starter that is perfect for your needs. With our simple and easy-to-use instructions, you'll be able to create delicious yogurt, yogurt with probiotics, and kefir right in your own home.

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